| S T A R T E R S |
| ESCARGOT One half dozen escargot sautéed in garlic butter, topped and baked with mozzarella cheese Served with garlic bread 5.95 BACON WRAPPED SCALLOPS One half dozen Atlantic scallops wrapped in bacon and broiled to perfection Served with cocktail sauce, lemon garnish, and garlic bread 6.95 CHICKEN STRIPS Lightly breaded deep fried chicken tenderloins Served with choice of plum, honey mustard, or BBQ sauce 7.95 CHICKEN WINGS Ten meaty wings served in a variety of flavors Hot, Honey Garlic, Teriyaki, or BBQ 6.95 GARLIC PRAWNS One half dozen jumbo tiger prawns, sautéed with garlic butter and white wine sauce Served with garlic bread 7.95 BAKED POTATO SKINS Crispy fried potato skins baked with mozzarella, cheddar, crumbled bacon, and sprinkled with green onions Served with sour cream 6.95 BREADED FANTAIL PRAWNS One half dozen lightly breaded and deep fried jumbo fantail prawns Served with cocktail sauce 7.95 SHRIMP COCKTAIL Baby cold water shrimp nestled on a bed of lettuce and garnished with lemon Served with garlic bread 4.95 |
| G R E E K A P P E T I Z E R S |
HOMOUS & PITA Traditional home made chick pea and garlic dip Served with pita bread 4.95 TZATZIKI & PITA A tasty dip made with yogurt, cucumber and garlic Served with pita bread 4.95 KALAMARI Baby squid, seasoned, lightly floured and deep fried Served with tzatziki dip and pita bread 7.95 FETA & OLIVES Marinated kalamata olives with feta cheese Served with pita bread 5.95 DOLMADES Grapevine leaves stuffed with beef, rice, fresh herbs and spices, and topped with a creamy lemon dill sauce Served with pita bread 7.95 SPANOKOPITA Flaky phyllo pastry filled with a mix of spinach, feta cheese, and fresh herbs Served with tzatziki dip 7.95 SAGANAKI Kefalotiri cheese lightly floured and pan-fried in olive oil Served with pita bread 7.95 |
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